Now Accepting Pre-Orders for Fall Shipping!

5/6/2020

Big Elk Garlic Farm is excited to announce that our online shop is open for 2022 AND we are back offering free shipping on orders $50+!

**PLEASE NOTE: All 2021 pre-orders placed for our seed garlic (for planting) as well as our culinary garlic (for cooking and processing) will begin shipping the first week of September.**

7 Comments

Frank Giunta

5/6/2020 09:49:36 pm

Please reserve me a pound .
I’ll pick up when ready
Thanks Frank Giunta

Nancy Mueller

5/6/2020 10:44:18 pm

I am interested in garlic for fall....when do you ship?? When would it be billed?

Big Elk Garlic Farm

5/9/2020 03:07:22 pm

Hello Nancy!

All 2020 pre-orders placed for both our seed garlic and culinary garlic will begin shipping the first week of September. Payment is taken at the time the order is placed. Please let us know if you have additional questions or need assistance.

Thank you,
Big Elk Garlic Farm

Annette Griffith

5/7/2020 04:03:59 pm

Please send me a pound of garlic. It’s the best!

Big Elk Garlic Farm

5/9/2020 03:11:48 pm

Hello Annette,

Thank you for reaching out to us! All orders for 2020 must be placed through the online shop.

Please let us know if you have questions or need assistance.

Thanks again,
Big Elk Garlic Farm

Debra Palm

5/26/2020 11:53:21 am

I'll take a pound of each please

Big Elk Garlic Farm

5/26/2020 02:09:56 pm

Hi Debra!

All orders are being processed through our online store via our website. If you need assistance placing an online order please let us know!

Click here to shop now!
https://www.bigelkgarlicfarm.com/store/c2/High-Quality_Seed_Garlic.html#/

Please note that we have very limited quantities of Spanish Red and Ukrainian Red remaining so if you do wish to order all three varieties I would encourage you to do so before it sells out.

Updates & Announcements

Frank Weakland
Big Elk Garlic Farm EST. 1999
Frank wasn’t born into farming, but that didn’t stop him from becoming a farmer. Ever since helping out on local farms during summers off from school, he’s loved working in the field. He loved it so much that he saved up enough money in high school to get some farming equipment of his own to start growing hay. Since then, he’s grown his own business added corn, soybeans, figs, tomatoes, and (most importantly!) garlic to his list, to name a few.

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